A Saga of Chai, Hyderabad and Emotion
How Cafe Niloufer rose to the spot of Hyderabad’s favourite!
The story of Cafe Niloufer began in 1978 with Shri. A Babu Rao, who had a single vision of creating a Chai that was not just delicious in taste but also carried the spirit of the city of Hyderabad!
Over the years, Cafe Niloufer has become an establishment that has upheld its own unique traditional taste of Hyderabadi Chai, becoming a household name in the process. From a single outlet in Lakdikapul, today Cafe Niloufer can also be enjoyed at Red Hills, Banjara Hills and Himayatnagar.
Although the core of Cafe Niloufer is in its iconic blend of chai, we have also ventured into new avenues slowly becoming a household name in the retail business with our tea powder and also a hotspot for good food and fun times!
With over 20,000 customers served every day, it’s no secret that Hyderabad loves the Taste of Cafe Niloufer and it is our mission to make sure that this taste is one that we can always stay authentic to and preserve the tradition.
More than just Chai
With imported machinery, modern production processes and regular additions to our menu, Cafe Niloufer always makes sure that we have something to offer for even the most discerning tastes!
Brewing friendships, relationships and Chai!
With four outlets at Hyderabad, we want to everyone to visit the nearest Cafe Niloufer where they can go and create memories with the people that they love!
