Blogs

From Dawn till Dusk : The role of chai in Hyderabadi's day

In Hyderabad, chai is not a beverage — it's a daily ritual that unites people. From old Ayurvedic brews to the rich, creamy Irani chai at Café Niloufer, this blog follows the evolution of India's favourite hot drink and its deep history in Hyderabadi culture. Sip by sip, learn how chai became the city's most popular tradition.

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Freshly Baked with Purpose – The Story Behind Café Niloufer’s Bakery Delights

At Café Niloufer, every cup of chai has a story—and so does every bite of our freshly baked goodies. 

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India Got TEA: Welcome to India’s Biggest Tea Café – Café Niloufer, Hyderabad

Café Niloufer has become more than just a name in Hyderabad—it’s a brand that turned a city’s chai obsession into a legacy.

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The Man Behind Hyderabad’s Most Lovable Chai

Mr. Babu Rao Garu. From a small tea stall to building a tea empire that Hyderabad cherishes, this is the story of dedication, taste, and passion.

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